Contents detail Tower of assorted treats - 02 Gourmet - Vincente delicates

Box n°1 contains:

1 Jar of pistachio cream with "Green Pistachio di Bronte DOP and 3 pistachio cookies

  • Pistachio cream with "Green Pistachio di Bronte DOP*

Ingredients: "GREEN PISTACHIO DI BRONTE DOP" 45%, sugar, MILK powder, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), extra virgin olive oil, emulsifier: SOY lecithin.

  • Pistachio cookies

Ingredients: WHEAT flour, PISTACHIO 20%, BUTTER, sugar, EGGS, leavening agents (disphosphates, sodium carbonates, WHEAT starch), emulsifier: SOY lecithin, flavourings, salt.

Net Weight: Cream Jar 90g (3.17oz)/ Cookies 30g (1.06oz)

Box n°2 contains:

1 log of Sicilian almond brittle and 1 bag of classic Sicilian almond pastries

  • Sicilian almond log

Ingredients: Sicilian ALMOND 65%, sugar, honey

  • Classic Sicilian Almond Pastes
Ingredients:

Sicilian ALMOND, sugar, EGG white, glucose syrup, stabilizer: sorbitol, honey, invert sugar syrup, emulsifier: SOY lecithin, natural flavourings, preservative: sorbic acid.

 

Net weight: Log 90 g (3.17 oz) / Almond Paste 100 g (3.53 oz)

Box n° 3 contains:

 1 bag of Fine Sicilian Pastries, 1 jar of Orange Peels covered in 70% extra-dark chocolate and 2 Fine Sicilian Almond Pastes with citrus fruits

  •  Pistachio biscuit covered in white chocolate :

Ingredients: PISTACHIO 20%, WHEAT flour, sugar, EGG, corn starch, emulsifier: SOY lecithin, yeast (E450I, E500II), natural flavourings, salt White chocolate 10% (sugar, cocoa butter, MILK powder, emulsifier: SOY lecithin, natural vanilla flavouring). chopped PISTACHIO 0.5%..
  • Almond shortbread covered in dark chocolate :
Ingredients: ALMOND 20%, WHEAT flour, BUTTER, sugar, EGG, corn starch, emulsifier: SOY lecithin, (E450I, E500II), natural flavourings, salt, dark chocolate 10% (cocoa paste, sugar, cocoa magician powder, emulsifier: SOY lecithin, natural vanilla flavour), ALMOND grains 0.5%

  • Hazelnut biscuit filled with milk chocolate :
Ingredients: HAZELNUT 20%, WHEAT flour, BUTTER, sugar, EGG, corn starch, emulsifier: SOY lecithin, slow (e450I, e500II), natural flavourings, salt, milk chocolate: 10% (sugar, cocoa butter , MILK powder, cocoa mass, emulsifier: SOLA lectin, natural vanilla flavouring), HAZELNUT grains 0.5%.
Pistachio biscuit filled with white chocolate: PISTACHIO 20%, WHEAT flour, BUTTER, sugar, EGG, corn starch, emulsifier SOY lecithin, yeast (E450I, E500II),
natural flavourings, salt. Bran chocolate 10% (sugar, cocoa butter, MILK powder, emulsifier: SOY lectin, natural vanilla flavouring), PISTACHIO chips 0.5%.
  • Orange fillets covered in extra dark chocolate

Ingredients : dark chocolate (cocoa mass, sugar, low-fat cocoa powder, emulsifier: SOY lecithin, natural vanilla flavouring), candied orange peel (filtered orange peel, glucose-fructose syrup, sugar, licante AA : E330 atric acid).

  • Almond Paste with Citrus Fruits

Ingredients: ALMOND 45%, sugar, orange peel rounds 10% (orange peel, glucose-fructose syrup, sucrose), EGG white, honey, glucose syrup, sorbitol stabilizer, invert sugar syrup, preservative: sorbic acid, emulsifier: SOY lecithin, orange flavouring, flavourings.

  • Mandarin almond paste

Ingredients: ALMOND 45%, sugar, candied mandarin peel cubes (mandarin peel, sucrose, concentrated lemon juice), EGG white, honey, glucose syrup, sorbitol stabilizer, invert sugar syrup, preservative: sorbic acid , emulsifier: SOY lecithin, mandarin flavouring, flavourings;

Net weight: Fine pastry: 100 g (3.53 oz)/ Orange peels 100 g (3.53 oz)/ Almond paste 30 g (1 06 oz)

Box n* 4 contains:

  • Classic Panettone with raisins and candied oranges

Ingredients: WHEAT flour, BUTTER, sugar, EGG yolk, natural yeast (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids, glucose syrup, MILK powder, cocoa butter, honey, natural flavors , salt. Sugar sachet: sugar, WHEAT starch, flavouring

Panettone net weight: 450 g (15.87 oz)