Collection: Vicenza 1920
A hundred years long tale. The history of Vicentini 1920 begins in the early years of the last century, with the confectionary laboratory of Luigi Vicentini, specialized in candies, jams, nougats and mustards. The quality of the products was immediately appreciated and in 1922 the company received the gold medal at the International Exhibition in Rome.
The passion for quality is transmitted from generation to generation and so the company is renewed after the war: not only candies, but also distributors of international food brands. Massimo Vicentini, grandson of the founder, approaches the world of teas and herbal teas and in 2007 imports the exclusive Ceylon tea brand Mlesna.
The passion for tea is triggered like a spark that becomes more and more intense. Over time, the company has increasingly expanded its range of products by offering its customers a vast selection of fine teas and infusions from the best cultivated lands in the world. The care of ingredients and production processes is a fundamental value that distinguishes each product of the company. Although almost one hundred years have passed since its birth, Vicentini 1920 continues to represent excellence in the world of Italian food production. The tradition of taste and quality merge with technological innovation to create unique and unforgettable products. And the passion for tea and herbal teas continues to grow, like a common thread that links the past to the future, in a hundred-year-long fairy tale, this is Vicentini Tisane.
