Autumn dessert Azzolin's desserts

The Autumn Cake is like medicine for our nostalgic and melancholic autumn heart. Thanks to its special fragrance given by spices, and its different textures that perfectly marry the soft (a base of soft wheat, eggs, raisins and figs), with the crunchy (walnuts, almonds), it is a unique delicacy that leaves a satisfying aftertaste even after eating it. Nourishing and donut-shaped, the autumn dessert is ideal both for starting the day with a gentle caress on the soul and for an afternoon break.

I ngredients : Type “0” soft wheat flour, sugar, figs, raisins, non-hydrogenated vegetable fats: non-hydrogenated vegetable oils and fats (coconut and sunflower), eggs , almonds , butter , walnuts, yeast, salt, flavorings

Net weight: 500g